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      2. 茶文化英語(yǔ)作文帶翻譯

        時(shí)間:2023-05-31 20:34:56 其他類英語(yǔ)作文 我要投稿

        茶文化英語(yǔ)作文帶翻譯

          在日復(fù)一日的學(xué)習(xí)、工作或生活中,大家對(duì)作文都再熟悉不過(guò)了吧,作文是從內(nèi)部言語(yǔ)向外部言語(yǔ)的過(guò)渡,即從經(jīng)過(guò)壓縮的簡(jiǎn)要的、自己能明白的語(yǔ)言,向開展的、具有規(guī)范語(yǔ)法結(jié)構(gòu)的、能為他人所理解的外部語(yǔ)言形式的轉(zhuǎn)化。你知道作文怎樣寫才規(guī)范嗎?下面是小編為大家整理的茶文化英語(yǔ)作文帶翻譯,歡迎閱讀與收藏。

        茶文化英語(yǔ)作文帶翻譯

          Since I started my major in the tea culture of ChinaI have been deeply impressed by its sophistication and beauty.I would like to share some fascinating aspects of the tea culture of China.

          In a country with the history of five thousand yearsthe Chinese tea drinking habit dated back to the Tang Dynasty (618-907AD).It became a national tradition and led to development of a delicate tea drinking ritual.Over the centuriespoets and artists in China wrote many marvelous masterpiecesin appreciation of tea and Chinese people’s constant love of tea drinking .One of the best-known writers is Lu Yuwho was regarded as the “Tea Sage ” for he composed the first book on tea.In his classic bookhe detailed his studies of teasuch as the origin of teatea toolstea pickingtea cookingtea ceremony and well-known areas where tea was grown.

          And the valuable knowledge he recorded has laid foundation for modern tea culture development. based on ways in which tea leaves are processedthere are five distinct types of tea.They are as follow:the green teathe black teathe Wulong teathe compressed tea and the scented tea.Among themmay foreigners are familiar with the green tea.The Longjing teaof the green typehas a reputation.

          自從我開始在中國(guó)的茶文化專業(yè),我已深深感受到它的精致和美麗。我想分享對(duì)中國(guó)茶文化的一些好的方面。

          在中國(guó)五千多年的歷史,中國(guó)的飲茶的歷史可以追溯到唐代(公元618-907年),成為一個(gè)國(guó)家的傳統(tǒng),導(dǎo)致了一個(gè)微妙的飲茶儀式的發(fā)展。在過(guò)去的幾個(gè)世紀(jì)里,在中國(guó)詩(shī)人和藝術(shù)家們寫了很多了不起的杰作,在茶和中國(guó)人的茶飲用恒愛欣賞。最著名的作家是魯豫,他被譽(yù)為“茶圣”,他由對(duì)茶葉的第一本書。在他的經(jīng)典著作,他詳細(xì)介紹了他的研究茶,如茶,茶的工具,茶的采摘、煮茶的起源、茶禮和著名的地區(qū)在茶葉種植。和他記錄的有價(jià)值的知識(shí),奠定了現(xiàn)代茶文化發(fā)展的基礎(chǔ)。

          在茶葉加工的基礎(chǔ)上,有五種不同類型的茶,它們分別是:綠茶、紅茶、武隆茶、壓縮茶和有香味的茶,其中,5位外國(guó)人熟悉綠茶,龍井茶,綠色型,有信譽(yù)。

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