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      2. 食物英語作文

        時間:2021-11-07 12:35:29 其他類英語作文 我要投稿

        關于食物英語作文匯總五篇

          在日復一日的學習、工作或生活中,大家都有寫作文的經(jīng)歷,對作文很是熟悉吧,作文可分為小學作文、中學作文、大學作文(論文)。相信許多人會覺得作文很難寫吧,以下是小編為大家收集的食物英語作文5篇,僅供參考,希望能夠幫助到大家。

        關于食物英語作文匯總五篇

        食物英語作文 篇1

          我最喜歡的食物 My Favorite Food

          Inour China, there are many delicious dishes. In the record A Bite of China, wecan see the essence of Chinese diet. Among so many dishes, I like sweet andsour spare rib and beef most. Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies. There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.

          在我們中國,有許多美味的食物。在紀錄片《舌尖上的中國》里,我們可以看到中國烹飪的精華所在。在所有的菜肴里,我最喜歡的是酸甜排骨和牛肉。酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。它的烹飪方法很簡單,但味道卻很好。酸味和甜味融合在一起,吃起來回味無窮。牛肉在普通家庭中也很受追捧。牛肉這種食材有許多烹制方法,可以炒或燉,味道不同但卻同樣味美。但是,家的`味道才是最受大眾歡迎的味道。

        食物英語作文 篇2

          Food is life, it gives some energy. We can’t live without food. But all food is good? The answer is no. We can eat some meat, bread, fruit and vegetables everyday. If we eat meat too much, we will get fat and ill. We must eat all kinds of food. Don’t eat one simple food. That is bad for our health. As a student, we must eat fruit, vegetable, meat and other food. It’s good for us.

        食物英語作文 篇3

          nowadays, wherever we turn our gaze, we can see different types of food that are easier to prepare. for instance, we can buy frozen foods in a supermarket and just prepare it in a couple of minutes, whereas before it could have taken us maybe hours to prepare this kind of meals. i would accept that this so-called improvement has changed our lives, but i believe that there are some drawbacks as well.

          it is true that these kinds of food do not involve hard work to prepare, but food that is easy to prepare generally has some artificial ingredients mied in it that makes it "easy-to-cook". if we take time to read the ingredients, we would definitely come across words like preservatives or?artificial flavorings. it was just a couple of days ago that i came across a newspaper article which stated that someone was poisoned because he ate this type of food. he was hospitalized for almost a month.not having to cook has also taken the fun out of cooking. cooking is an art, but in todays world, this is no more true. people are so busy with their work that they just rely on this simple foods. the invention and production of this foods have made people lazy not only for cooking but also for a well family get-together. it was not like former times when families would sit together and eat freshly baked food. instead, they are getting these artificial things with minimal nutrients in them.

          cooking in the yesteryears was much better than todays. people would spend more time in the kitchen, preparing the food in the way that they liked it. this brought families closer together and also contributed to the high quality and nutrition of the food. granted, people are busier nowadays and do not have as much time as they did in the past, but i believe that people have forgotten the importance of healthy, fresh food and of the time a family spends together preparing the food. so, i would say that having food that is easy to prepare has had many disadvantages.

        食物英語作文 篇4

          My favorite food

          Today, my mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process.

          Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

          These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

          Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

          Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

        食物英語作文 篇5

          Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people.

          Recently, there is a famous movie called A Bite of China, the movie is popular, it introduces Chinese food from different places.

          The audience is attracted by the delicious food, they never thought Chinese food would be so various.

          Now the second part of the movie has been made out, more and more Chinese traditional food has been introduced.

          After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.

          中國的食物在全世界都很有名,如果你問一名外國人怎么看待中國的食品,他會給予高度的評價。當我們看到電影時,中國的食物廣泛受到人們的贊揚。最近,有一部很出名的電影叫《舌尖上的中國》,電影很受歡迎,介紹了來自中國不同地方的食物。

          觀眾受到了這些美味的食物吸引,他們從來沒想到中國的食物可以有這么多的種類。

          現(xiàn)在電影的第二部分也已經(jīng)上映,介紹了越來越多的中國傳統(tǒng)美食。欣賞了電影以后,我開始學著了解中國的美食,我想要嘗一嘗。

          我為我們國家的食物感到自豪,當我們和外國朋友討論中國食物時,我們能感覺到他們對我們食物的喜愛。這些食物是我們文化的一部分,應該要傳承下來。

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