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      2. 食物英語(yǔ)作文

        時(shí)間:2024-06-08 13:32:02 曉麗 其他類英語(yǔ)作文 我要投稿

        有關(guān)食物英語(yǔ)作文(通用19篇)

          在平時(shí)的學(xué)習(xí)、工作或生活中,大家對(duì)作文都不陌生吧,寫作文可以鍛煉我們的獨(dú)處習(xí)慣,讓自己的心靜下來(lái),思考自己未來(lái)的方向。相信很多朋友都對(duì)寫作文感到非?鄲腊,下面是小編為大家整理的有關(guān)食物英語(yǔ)作文,歡迎大家借鑒與參考,希望對(duì)大家有所幫助。

        有關(guān)食物英語(yǔ)作文(通用19篇)

          食物英語(yǔ)作文 1

          My favorite food is Chinese dumpling; its pronunciation is jiao zi in Chinese. It is a traditional Chinese food and essential during holidays in Northern China. And it is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition.

          I like eating dumpling not because I am from Northern China but because it is really very delicious and stand for reunion. My family usually eat dumpling when all the members of family come together. Making dumplings with my sisters is the happiest thing for me.

          Chinese dumpling is one of the most important foods in Spring Festival. Since the Spring Festival marks the first day of a brand new year, the first meal is rather important. People from north and south have different habits of the food, so they eat different foods on this special day. In Northern China, people usually eat dumplings.

          Chinese dumpling is a delicious food. You can make a variety of Chinese dumplings with different fillings. It depends on your taste and how various ingredients mixed together by you.

          Usually if you have Chinese dumpling for dinner, you will not have to cook anything else except for some big occasions. The dumpling itself is good enough for dinner. This is one of the advantages of Chinese dumpling over other foods, though it may take longer time to make them.

          Making dumplings is really teamwork. All family members often make dumplings together. It is also a good time to share their stories with each other. I started to make dumplings when I was a kid in my family, so most Chinese like me know how to make dumplings.

          食物英語(yǔ)作文 2

          nowadays, wherever we turn our gaze, we can see different types of food that are easier to prepare. for instance, we can buy frozen foods in a supermarket and just prepare it in a couple of minutes, whereas before it could have taken us maybe hours to prepare this kind of meals. i would accept that this so-called improvement has changed our lives, but i believe that there are some drawbacks as well.

          it is true that these kinds of food do not involve hard work to prepare, but food that is easy to prepare generally has some artificial ingredients mied in it that makes it "easy-to-cook". if we take time to read the ingredients, we would definitely come across words like preservatives or?artificial flavorings. it was just a couple of days ago that i came across a newspaper article which stated that someone was poisoned because he ate this type of food. he was hospitalized for almost a month.not having to cook has also taken the fun out of cooking. cooking is an art, but in todays world, this is no more true. people are so busy with their work that they just rely on this simple foods. the invention and production of this foods have made people lazy not only for cooking but also for a well family get-together. it was not like former times when families would sit together and eat freshly baked food. instead, they are getting these artificial things with minimal nutrients in them.

          cooking in the yesteryears was much better than todays. people would spend more time in the kitchen, preparing the food in the way that they liked it. this brought families closer together and also contributed to the high quality and nutrition of the food. granted, people are busier nowadays and do not have as much time as they did in the past, but i believe that people have forgotten the importance of healthy, fresh food and of the time a family spends together preparing the food. so, i would say that having food that is easy to prepare has had many disadvantages.

          食物英語(yǔ)作文 3

          The United States has rich and productive land that has provided Americans with plentiful resources for a healthy diet. Despite this, Americans did not begin to pay close attention to the variety and quality of the food they ate until the 20th century, when they became concerned about eating too much and becoming overweight.

          By the late 20th century, Americans had become more conscious of their diets, eating more poultry, fish, and fresh fruits and vegetables and fewer eggs and less beef. They also began appreciating fresh ingredients and livelier flavors, and cooks began to rediscover many world cuisines in forms closer to their original.

          As Americans became more concerned about their diets, they also became more ecologically conscious. This consciousness often included an antitechnology aspect that led some Americans to switch to a partially or wholly vegetarian diet, or to emphasize products produced organically (without chemical fertilizers and pesticides).

          At the end of the 20th century, American eating habits and food production were increasingly taking place outside the home. Many people relied on restaurants and on new types of fully prepared meals to help busy families in which both adults worked full-time. Another sign of the publics changing food habits was the microwave oven, probably the most widely used new kitchen appliance, since it can quickly cook foods and reheat prepared foods and leftovers.

          食物英語(yǔ)作文 4

          genetically modified food is science brings us the product, now of cultivated land area of less, genetically modified food will play more and more important role, if the use of transgenic technology can solve the world food shortage problem, it is not quite good? genetically modified food in the world now is a kind of new things, new things, people need time to promote its accept also need some time, we cannot put new things in the cradle, a stick to it from the beginning, that cannot be eaten of genetically modified food.

          you think we dont of hybrid rice is a genetically modified food? but we can open it from? and if they can pass the soybeans genetically modified technique using atmospheric nitrogen inside his produces fertilizers to other crops gene transfer in the mankind, it is. everything is both sides, especially technology, science and technology is a double-edged sword?

          genetically modified food has its disadvantages, like some worry, because it will not change, will destroy genetic evolution, etc. genetically modified food and nutrition inside it isnt like that, the propaganda of people worry is understandable, after accepting a new things take time. but we also should see the benefits of them,i think as time slowly past, genetically modified foods will be accepted by people.

          食物英語(yǔ)作文 5

          Fish is my favorite food. I don’t know why I like to eat it. I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it. What’s more, I don’t care what kind of fish or what kind of coking style, I like all of them without reasons. Everytime my mother cook fish, I will eat much more than usual. So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.

          魚是我最喜歡的食物。我不知道我為什么喜歡它。我只是覺得魚的味道很好吃。也許是遺傳的,因?yàn)槲业母赣H和奶奶也喜歡它。更重要的是,我不在乎什么樣的魚或是什么樣的.烹飪方式,我就是毫無(wú)理由的喜歡所有的。每次媽媽煮魚的時(shí)候,我會(huì)吃的比平時(shí)多。我媽媽總是說(shuō)她生了一只貓。每次她說(shuō)的時(shí)候我們都笑了。

          食物英語(yǔ)作文 6

          I like banana very much.banana always grows in the warm area.its nice to eat, and it is good for our healths.like us ,monkeys also like to eat bananas.you can see th is in the zoo.Im a student.

          I like eggs and coconut.Because eggs is very good for me .Its very healthy.the coconut is a very sweet .the HauNans coconut is very GREat.I like them.

          食物英語(yǔ)作文 7

          Hello. My name is Andy I am ten years old. My favourite food is hot dog. My favourite drink is coke. My favourite job is mailman. My favourite animal is monkey.

          My favourite sport is badminton. My favourite hobby is bike riding. My favourite color is blue. My favourite room is my bedroom. What ablout you

          食物英語(yǔ)作文 8

          A brief introduction to Taiwan

          Taiwan is located in Eastern Asia,with its islands bordering the East China Sea,Philippine Sea,South China Sea,and Taiwan Strait,north of the Philippines,off the southeastern coast of China.It has an area land of 35,980 sq km.

          It has a subtropical climate with moderate temperatures in the north,where there is a winter season.In the southern areas,where temperatures are slightly higher,people can enjoy sunshine every day,and there is no winter season.The typhoon season is from June to October.

          Its provincial capital city is Taipei.The other important and big cities are Gaoxiong and Jilong.

          It has a total population of 22,191,087 people,including some ethnic groups.There are Han 98% and Gaoshan 0.3 million in Taiwan.

          食物英語(yǔ)作文 9

          Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people. Recently, there is a famous movie called A Bite of China, the movie is popular, it introduces Chinese food from different places.

          The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of the movie has been made out, more and more Chinese traditional food has been introduced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.

          食物英語(yǔ)作文 10

          Why do you think people who live in some hot countries eat very spicy(辛辣的)food? Is it because the spices make the food taste better? Is it just because their parents and grandparents and great-grandparents liked hot food,or is there some connection between spices and healthy food? Researchers from Cornell University think that it is because spice plants have some important chemicals. These chemicals can kill bacteria(細(xì)菌)which spoil food.

          “Most common spices can kill 75 to 100 percent of the bacteria in food,”explains one of the scientists.The bacteria grow more easily and spoil(變質(zhì))food more quickly at higher temperatures.For this reason,it is more difficult to keep food from spoiling in hot climates,Do you like your food spicy? Your answer probably tells something about the country you come from.If you like spicy food,it is possible that hundreds of years ago,when there were no fridges,people in your country started using spices to keep the food from spoiling.The traditional spicy dishes helped those people to live longer,healthier lives.Today,in a time of fridges,the spices just make the food taste good.

          食物英語(yǔ)作文 11

          In the spring festival we often eat JIAOZI . It is made from pie of meat,different vegetables that covers the whole pie.

          Chinese like JIAOZI not only because of its delicious taste but also because of its meaning of families get together during Spring Festival.

          I like to eat JIAOZI very much!

          食物英語(yǔ)作文 12

          I most like the fruit, the mango

          I like to eat mango. It has a pair of charming appearance: golden yellow skin, fat crescent shape. As long as you peel it yellow and smooth skin, youll see the Yellow flesh. Gently bite, thin slippery flesh characteristic smell immediately filled the entire mouth, so you have to swallow a mouthful of desire. Unlike other fruits like mango has smell, but put it in the nose below careful smell, can smell the faint fragrance.

          One time, I put the skin as the fruit into his mouth, suddenly I feel sour and bitter, so I hurried to drink slobber, the better, I was in a hurry to eat something else, just put the food to the mouth, and tongue felt like a layer of skin off like uncomfortable, like a brush at the tongue friction, then I know the mango peel sour and astringent, the skin and flesh has a world of difference, look like the people, can not only look, but also see the human heart.

          食物英語(yǔ)作文 13

          My favorite food is dumplings, and I love my family. In my hometown, I eat dumplings almost once a week. When I was a child, I thought the happiest thing was to see her put steaming dumplings in the room at noon, and then develop my breath.

          I can eat dumplings when I am 30 years old. If you ask me what is the most delicious food in the world, I will say mom.

          中文翻譯:

          我最喜歡的食物是餃子,也愛我家,在我的'家鄉(xiāng)那里,幾乎每周都要一次吃餃子,小時(shí)候,我想最開心的事就是看到她一進(jìn)屋中午就已經(jīng)放上了熱氣騰騰的餃子,然后發(fā)展我的氣息xx歲就可以吃餃子了,如果你問我世界上最美味的食物是什么,我會(huì)說(shuō)媽媽。

          食物英語(yǔ)作文 14

          Wasting FoodIt’s near the end of this year and many companies or units hold their annual meetings in this period. Most of the meetings are held in hotels or restaurants.

          But a terrible phenomenon has aroused much concern that is food waste.

          It’s reported that after a banquet the waste of ort reaches to 40 percent which is a huge waste. Even worse the dishes are often very expensive. Some waiters say a table leftovers is their one week wages or more. On the contrary we should be noticed that in many places in China or in the world there are many people never have a full meal. The food we waste is the feast they can’t expect. Are you hurt by the both two extreme?

          I think you are or you should be. On the one hand the leftovers cost much money and labor but they do not be treasured. On the other hand some people struggle their whole life and never get a full meal. I hope people can pay more attention to food waste and remind of ourselves every day that do not waste any food.

          快到年終,許多公司和單位都在這個(gè)時(shí)候舉行年會(huì),而大多數(shù)年會(huì)都被放到酒店或飯店進(jìn)行。

          與此同時(shí),有一個(gè)非常不好的現(xiàn)象引起了許多人的關(guān)注,那就是食物浪費(fèi)。

          據(jù)報(bào)道,一場(chǎng)宴會(huì)過(guò)后,被浪費(fèi)掉的食物達(dá)到四成,這是個(gè)很大的比例。然而更令人痛心的是,這其中的菜基本都很貴。有的餐廳服務(wù)員說(shuō),有時(shí)候一桌的'剩菜能趕上他們一個(gè)星期的工資了,甚至更多。反之,我們也應(yīng)看到在中國(guó)或世界上的許多地方,還有很多人食不果腹。我們浪費(fèi)掉的食物是他們不敢奢望的饕餮盛宴。你被這樣的兩個(gè)極端刺傷了嗎?

          我想你有,或者你應(yīng)該有所觸動(dòng)。一方面,剩菜花費(fèi)了大量金錢和勞力,但卻得不到珍惜;另一方面,有的人卻窮極一生也得不到一頓飽飯。我希望人們能更多地關(guān)注食物浪費(fèi),時(shí)刻提醒自己拒絕浪費(fèi)。

          食物英語(yǔ)作文 15

          Today,my mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process.

          Mother first ready material: carp,onions,ginger,garlic,sugar,soy sauce,coriander,rice wine,salt,cooking oil and green pepper.

          These materials are ready,my mother began to wash the fish. She saw a knife to scale,and then remove the fish gills,and fish bubble remain in the belly,to puncture the bubble of fish,the fish maw with black all the debris removed,cleaned the fish,fish evenly in a few designated marks I can spare.

          Mother heated the pot,when smoking pot when the oil poured into a little,let the pot coated with a layer of oil,then add a small amount of cooking oil,fry after a good wash pot Add the fish and then release into some rice wine,so you can remove the fish smell,adding a teaspoon of sugar,a small amount of soy sauce.fish can be a color,then start adding cold water,let the fish submerged in water,adding green onions,ginger,garlic,pepper and salt,and then after the fire to boil,to low heat,boil 40 minutes,adding parsley,F(xiàn)inally,a pot of tasty braised fish cooking in her mother under the care of.

          Smell this fragrance,I salivate. I quickly pick up the chopsticks,a small dip at juice,ah,how good you and incense and soft and slippery,so together with color,flavor and taste a whole food ah!

          Chinese food is very famous around the world, if you ask a foreign people about his opinion on Chinese food, he will speak highly of it. When we see the movie, Chinese food is praised by the people. Recently, there is a famous movie called A Bite of China, the movie is popular, it introduces Chinese food from different places. The audience is attracted by the delicious food, they never thought Chinese food would be so various. Now the second part of the movie has been made out, more and more Chinese traditional food has been introduced. After appreciating the movie, I begin to learn more about Chinese food, I want to have taste of them. I am so proud of our food, when we talk about it to foreign friends, we can feel their favor of our food. The food is part of our culture, they should be inherited.

          食物英語(yǔ)作文 16

          People all over the world like to eat in fast food restaurants. the food there is delicious and it comes very quickly.

          also, it is not too expensive, and the restaurants are always clean and bright. people can eat in or take their food away. Chinese families love to eat in fast food restaurants, too. there are two kinds of fast food restaurants in china. there are western fast food restaurants, and there are chinese ones.

          western fast food restaurants sell hamburgers, fresh fries, fried chicken legs, chicken nuggets, drinks and so on. the chinese fast food restaurants sell dumplings, noodles, spring rolls, and other chinese snacks. My family likes fast food, but we don’t eat at western fast food restaurants very often.

          my mum says some fast food is bad for us. it is usually high in fat, so it is not good for our health.

          食物英語(yǔ)作文 17

          Nian Gao:The northerners eat Jiao Zi, but southerners like to eat Nian Gao, which translates to "New Year Cake".

          In Chinese, Gao is a homonym for high. Nian Gao is also called Nian Nian Gao, which is a homonym for "higher each year", symbolizing progress and promotion at work and in daily life and improvement in life year by year. Nian Gao is a sweet, sticky, brown cake made from rice flour and sugar, a kind of glutinous white cake in the shape of rectangle.

          Often given as a gift, it is delicious when steamed, fried, fried with eggs or even eaten cold. Given the importance of food in Chinese culture, it is not surprising that food plays a major role in Chinese New Year celebrations. "Lucky" foods are served through the two week Chinese New Year celebration, also called the Spring festival.

          食物英語(yǔ)作文 18

          People care more about their health. The best way to keep healthy is doing exercise. But at the same time we should pay more attention to the importance of diet. We should pay attention to our diet habbit. We should eat more vegetables and fruit because they are full of vitamines and they are good for our health. I like tomatoes best because I dont need to cook them and they are dilicious. Tomatoes can be easily cooked. Such as tomato soup and tomato with eggs. And we can make dumplings with tomatoes,too. Tomatoes are juicy and sweet so I like them very much.。

          食物英語(yǔ)作文 19

          Fish is my favorite food. I don’t know why I like to eat just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it.

          What’s more, I don’t care what kind of fish or what kind of coking style, I like all of them without my mother cook fish, I will eat much more than usual.

          So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.

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