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      2. 春節(jié)的英語作文

        時(shí)間:2022-02-02 09:44:32 節(jié)日類英語作文 我要投稿

        關(guān)于春節(jié)的英語作文7篇

          篇一:關(guān)于過年的英語作文

        關(guān)于春節(jié)的英語作文7篇

          Winter vacation is coming.We're happy to welcome the

          holidays.Usually,winter vacation is funny because Spring Festival is during the vacation.

          Spring Festival is a excellent day for every Chinese,especially for children.During the festival,relatives go to visit each other and give presents to each other.Then it's the happy moment for children,children are given some lucky money.

          But i'm not a child any longer.I want to make the festival a little bit different. I plan to have a different day.I'm going to sell some toys in the flower market.I will ask my friends to join me.If i earn some money,i'll buy some presents to my

          parents.Well,it's my turn to give back to my parents for their love.

          篇二:過春節(jié)必用的英文

          Spring Festival is the most important festival in China .Its to celebrate the lunar calendar s new year .In the evening before the Spring Festival ,families get together and have a big meal .In many places people like to set off firecrackers .Dumplings are the most traditional food .Children like the festival very much ,because they can have delicious food and wear new clothes .They can also get some money from their

          parents. This money is given to children for good luck . People put New Year scrolls on the wall for good fortune .

          The Spring Festival lasts about 15 days long .People visit relatives and friends with the words “Have all your wishes ”. People enjoy the Spring Festival ,during this time they can have a good rest . 春節(jié) The Spring Festival

          農(nóng)歷 lunar calendar

          正月 lunar January; the first month by lunar calendar

          除夕 New Year's Eve; eve of lunar New Year

          初一 the beginning of New Year

          元宵節(jié) The Lantern Festival 年糕 Nian-gao; rise cake; New Year cake

          團(tuán)圓飯 family reunion dinner

          年夜飯 the dinner on New Year's Eve

          餃子 Jiao-zi; Chinese meat ravioli

          湯圓 Tang-yuan; dumplings made of sweet rice, rolled into balls and stuffed with

          either sweet or

          spicy fillings

          八寶飯 eight treasures rice pudding

          糖果盤 candy tray:

          什錦糖 assorted candies - sweet and fortune

          蜜冬瓜 candied winter melon - growth and good health

          西瓜子 red melon seed - joy, happiness, truth and sincerity

          金桔 cumquat - prosperity

          糖蓮子 candied lotus seed - many descendents to come

          糖藕 candied lotus root - fulfilling love relationship

          紅棗 red dates - prosperity

          花生糖 peanut candy - sweet

          祝你新的一年快樂幸福Wish you happiness and prosperity in the coming year! Customs:

          過年 Guo-nian; have the Spring Festival

          對(duì)聯(lián) poetic couplet: two successive rhyming lines in poetry

          春聯(lián) Spring Festival couplets

          剪紙 paper-cuts

          年畫 New Year paintings

          買年貨 special purchases for the Spring Festival ; do Spring Festival shopping 敬酒 propose a toast

          燈籠 lantern: a portable light

          煙花 fireworks

          爆竹 firecrackers (People scare off evil spirits and ghosts with the loud pop.)

          紅包 red packets (cash wrapped up in red paper, symbolize fortune and wealth in the coming

          year.)

          舞獅 lion dance (The lion is believed to be able to dispel evil and bring good luck.) 舞龍 dragon dance (to expect good weather and good harvests)

          戲曲 traditional opera

          雜耍 variety show; vaudeville

          燈謎 riddles written on lanterns

          燈會(huì) exhibit of lanterns

          守歲 staying-up

          拜年 pay New Year's call; give New Year's greetings; New Year's visit

          禁忌 taboo

          去晦氣 get rid of the ill- fortune

          祭祖宗 offer sacrifices to one's ancestors

          壓歲錢 gift money; money given to children as a lunar New Year gift

          辭舊歲 bid farewell to the old year

          掃房 spring cleaning; general house-cleaning

          Dumpling

          Chinese dumplings or Jiaozi, with meat and vegetable fillings, is a traditional Chinese Food, which is essential during holidays in Northern China. Chinese are Masters in the Art of Making Dumplings.

          History

          The history of jiaozi dates back to ancient times, some 500-600 years ago. As the Spring Festival marks the start of a new year, people choose to eat jiaozi to connote their wishes for good fortune in the new year. China has been perfecting the art of dumpling making since the Sung dynasty.

          Fillings

          There is no set rule as to what makes dumping fillings. They can be anything from vegetables, meat to seafood. Whatever the fillings, the wrapping skill needs to be exquisite to make jiaozi look attractive.

          Shape and variety

          Chinese dumplings may be round or crescent-shaped, boiled or pan-fried. The filling may be sweet or savory; vegetarian or filled with meat and vegetables. Of course, all this variety can be confusing.

          As China is a country with a vast territory, there are great difference in various

          regions in ways of making jiaozi or even serving it. For example, dumplings wrappers are made with a rolling stick in most areas of Beijing and Hebei Provinces, whereas in some parts of Shanxi Province and inner Mongolia Autonomous Region, wrappers are hand- pressed.

          How to make Chinese dumplings

          To make Chinese dumplings, first of all, chop the meat into pieces and mash them, then add salt, sesame oil, soy sauce, ginger, scallions, Chinese cabbage and MSG if you like. Mix thoroughly the ingredients; add two spoonful of water if necessary. In a big bowl, add water to flour gradually. Mix and knead by hand to form soft dough, then cover it with towel and put it aside for about an hour. Then scatter some dry flour on the board, knead and roll it into a sausage---like dough about 5 centimeters in diameter, then chop it into small pieces. Press each piece with your hand and get a pancake. Finally, to hold the pancake with your palm and put the filling in the center and wrap into half-moon shaped and seal the edges.

          The next step is easy. Put the dumpling into boiling water, when it is well cooked, it is ready to be served. Before eating, you need to prepare some small dishes to contain the mixture of soy sauce, vinegar, and sesame oil or pepper oil [to your own taste.

          Ways of serving

          Ways of serving Chinese dumplings also vary from place to place. Generally, Chinese dumplings are boiled in clear water and served dry with vinegar, soy sauce, garlic or pepper oil if one likes them hot. In some parts of the Northeast China, however, dumplings are boiled in broth together with vermicelli made from bean starch, and served together.

          Chinese dumplings and culture

          New Year's Food

          Chinese dumpling is one of the most important foods in Chinese New Year. Since the shape of Chinese dumplings is similar to ancient Chinese gold or silver ingots, they symbolize wealth. Traditionally, the members of a family get together to make dumplings during the New Year's Eve. They may hide some coins in one of the dumplings. The person who fined the coin will likely have a good fortune in the New Year. Chinese dumpling is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition.

          Family Link

          Making dumplings is really a team work. Usually family members will join the work. Most ChineseTo starte to make dumplings when they was a kid in family, they know how to make dumplings.Especially good at making dumplings, particularly making skins, which is the hardest part of making dumplings.

          Sending Off Friends

          Chinese dumpling is often the food for sending off friends or family members away. I guess this is another tradition.

          Details of making Chinese dumplings:

          Recipes

          I have put together a list of recipes of Chinese dumpling.

          Filling:

          *1 lb. ground pork (or beef)

          *6 T. sesame oil

          *2 t. sugar

          *0.75 t. salt

          *0.25 t. pepper

          *0.25 lb. cabbage

          *1 t. salt

          *0.25 lb. chopped green onions

          Skin:

          *3 c. flour

          *0.75 c. cold water

          *0.5 c. flour (to prevent sticking during kneading)

          soy sauce

          water

          vinegar (white or rice)

          garlic (fresh, chopped fine, or powdered)

          ginger (fresh, chopped fine, or powdered)

          small bowl with water for dipping

          Details of making Chinese dumplings

          1. Filling: Mix ground pork, oil, sugar, chop cabbage,salt and pepper until fine. Let sit for 10 minutes; then squeeze out the excess water.

          2. Skin: In a bowl, add water to the flour and knead into smooth dough; let it stand for 10 minutes. Roll the dough into a long baton-like roll and cut it into 50 pieces. Use a rolling pin to roll each piece to a thin circle.

          3. Combine: Place 1 portion of filling in the center of a dough circle. Fold the circle in half and moisten the edges with water. Use index finger and thumb to bring the sides together. The smooth edge will conform to the decreased length of the pleated edge. Pinch the pleats together then pinch to seal. Place the dumpling on a floured tray and repeat this with the remaining dumplings.

          4. Boil: Boil 10 cups of water and add dumplings; gently stir to prevent dumplings from sticking together. Bring to a boil; turn the heat to low and cook for three minutes. When serving, use vinegar, soy sauce, sesame oil, hot bean paste, etc. as dipping sauces.

          5. Serving: Serve the dumplings hot (if you cook them in bamboo baskets you may wish to serve them from it directly at the table) with bowls of soy sauce mixed with red wine vinegar.

          生肖12個(gè)英文是:Chinese Zodiac [ 'zudik, -djk ] (n. 黃道帶,

          篇三:初中二年級(jí)英語作文:我最喜歡的節(jié)日(春節(jié))

          初中二年級(jí)英語作文:我最喜歡的節(jié)日(春節(jié))

          My Favourite Festival

          There are many traditional festivals in China. My favourite festival is the Spring Festival. It is a very important festival for Chinese. Before the festival, people will go to visit their relatives and friends. They usually have a big dinner together and give best wishes to each other. Most children in China love this festival because they can play fireworks and lucky money from their parents and relatives.

          篇四:英語作文-傳統(tǒng)節(jié)日

          假設(shè)你是王平,你的英國朋友harry正在學(xué)習(xí)漢語,想通過你了解中國的傳統(tǒng)節(jié)日,請(qǐng)你根據(jù)所給的圖畫和提示,給harry寫一封E-mail,向他介紹我國主要傳統(tǒng)節(jié)日的情況,并告訴他你最喜歡的節(jié)日及理由。

          提示:

          1. 內(nèi)容要點(diǎn):以上兩個(gè)節(jié)日的時(shí)間,含義(家人團(tuán)聚的日子)及主要活動(dòng)。

          2. 參考詞匯:lunar, play fireworks, lucky money, moon cake

          3. 詞數(shù):不少于80,開頭和結(jié)尾已經(jīng)寫出,不計(jì)入總詞數(shù)

          4. 春節(jié)和中秋節(jié)

          Dear Harry,

          How are youI’m really glad that you are interested in Chinese traditional festivals. So,I’d like to tell you something about these festivals. Spring Festival is the most important festival in my country.It is to celebrate the lunar calendar’s new year. Before the festival,we clean our homes and sweep away all the bad luck. On the evening before Spring Festival we have a big family dinner. We eat jiaozi—a kind of dumpling and other delicious food. After dinner, we will go outside to play fireworks.

          In China, another important festival is Mid-autumn Day.It is on the fifteenth day of the eighth lunar month.It is time for family getting together. On that night the moon is brighter and fuller than any other night. .I love it very much. Because on that day ,our families will stay outside in the open air to eat a big dinner and moon cakes. The most important thing is looking at the moon, the moon looks brighter and rounder. We call this moon the full moon.

          What great festivals ! I love them . I am sure you will love them too.

          Write and tell me something about your festivals.

          Moon Festival The Moon Festival or Mid -autumn Festival is one of the three major traditional festivals celebrated by Chinese people. Like harvest time in other countries, the Mid-autumn Festival actually began as a thanksgiving celebration, honoring the Soil God and the Crop God. This is also a time for family reunions. Chinese people enjoy moon cakes during this feast just as they eat rice dumplings for the Dragon Boat Festival. It is quite appropriate to bring moon cakes with you in token of festival greetings when calling on people during this season.

          The Mid-Autumn Day

          August 15th in Chinese Lunar Calendar is the Mid-Autumn Day. It is one of the most important traditional festivals in China.

          On that day people usually go back home to have family reunion. Each family will have the members get together to have a big dinner. The most popular food is moon cakes. They are round and look like the moon.

          The moon is the brightest this night. People ate the delicious food while they were enjoying a beautiful full moon in their yard. At this time, some old people would like to tell many past events and tell the children a story about the rabbit. The children really believed that there was a rabbit on the moon. They wanted to go to the moon and have a look one day

          中秋:

          Mid-autumn Day falls on the fifteenth day of the eighth lunar month(農(nóng)歷).On that night the moon is

          brighter and fuller than any other night.In China,Mid-autumn Day is a time for family reunions (團(tuán)圓). 端午: The Dragon Boat Festival,also called the Duanwu Festival,is celebrated on the fifth day of the fifth month according to the Chinese calendar.For thousands of years,the festival has been marked by eating zong zi and racing dragon boats. Mid-autumn Day is a Chinese festival.It usually comes in September or October .On that day we usually eat a big dinner and mooncakes.It is said "Hou Yi" missed his wife,so he made mooncakes.It looks like the moon.There are many kinds of mooncakes.They are small round cakes with meat,nuts or something sweet inside .eating mooncakes has been our custom.Families stay outside in the open air eat a big dinner and mooncakes.The most important thing is looking at the moon,On that day,the moon kooks brighter and rounder.We call this moon the full moon.On that day,families get together,so we call this day getting –together.This is Mid –autumn Day.I love it very much.Because on that day I can eat mooncakes.And my brother comes back home.He works outside all year.Only that day and the Spring Festival.He comes back.So that day I am especially happy.On that day my family gets together.

          春節(jié):

          Spring Festival is the most important festival in China .It’s to celebrate the lunar calendar‘s new year.In the evening before the Spring Festival ,families get together and have a big meal .In many places people like to set off firecrackers .Dumplings are the most traditional food Mid-Autumn Festival is the first festival after the beginning of autumn,the day people celebrate the harvest,Because the full moon is round and symbolizes reunion,the festival is also known as the festival of reunion.In this harvest and the reunion of the day,people will reunite with their families under the full moon,enjoy the results of hard work; when the full moon rises at the right time,people will put on the table in a rich tribute fruits and mooncakes,Thank god gives people to harvest the fruit,the other to pray for good weather next year.Just as turkeys symbolize Thanksgiving Day,mooncakes symbolize China's Mid-Autumn Festival.

          中秋節(jié)是立秋以后的第一個(gè)節(jié)日,是人們慶祝豐收的日子,洽逢十五月圓人團(tuán)圓,因此中秋節(jié)對(duì)于華人來講也象征著團(tuán)圓.在這個(gè)豐收與團(tuán)圓的日子里,人們會(huì)與家人團(tuán)聚在滿月下,享用辛勤勞動(dòng)的成果;當(dāng)滿月升起的時(shí)侯,人們會(huì)在在貢桌上擺上豐盛的水果和月餅,一方面感恩上天賜予人們豐收的果實(shí),另一方面祈禱來年風(fēng)調(diào)雨順.就像火雞象征西方感恩節(jié)一樣,月餅象征著中國中秋節(jié).

          篇五:我最喜歡的節(jié)日英文作文

          My Favorite Holiday

          我最喜歡的節(jié)日

          My favorite holiday is New Year. It is a very important festival in Chinese culture. In fact, it's the highlight of the year. Everyone returns home for a family reunion. We have a big feast and chat about all the things that have happened in our lives. People also visit each other. We exchange gifts and good wishes for the next year.

          我最喜歡的節(jié)日是新年。在中國文化中,新年是一個(gè)非常重要的節(jié)日。事實(shí)上,它是一年中最好的(日子)。每個(gè)人都回家與家人團(tuán)聚。我們有一個(gè)比較大的盛會(huì)并且(與他人)暢聊所有發(fā)生在我們生活中的事。人們總是互相拜訪。我們交換禮物和來年的祝福。

          New Year is especially fun for kids. That's because we get

          presents and treats, including red envelopes filled with money. But we never forget that this holiday is a time to give thanks. We feel grateful for our family and the things that we have. Finally, we think about the future and the great year ahead. 對(duì)孩子來說,新年是一個(gè)特別快樂(的日子)。因?yàn)槲覀兛梢缘玫蕉Y物和樂趣,這其中就包括紅包。但我們從未忘記新年是一個(gè)給予(他人)感恩的日子。我們對(duì)家人以及擁有的事物感恩。最后,我們考慮未來和美好的新一年。

          篇六:中考英語作文范文春節(jié)見聞

          中考英語作文范文春節(jié)見聞

          Things Happened in Spring Festival Today, I went shopping with my parents, grandparents, aunts, uncles, and cousins. It was a rare

          occasion because we hardly only get together few times in a year as a big family. On the way to the shopping mall, we watched the lion dance. Overall, we had an unforgettable day.

          篇七:春節(jié)作文1000字:中國的春節(jié)

          春節(jié)作文1000字:中國的春節(jié)

          春節(jié),是中國人最重視的節(jié)日。中國的春節(jié)歷史悠久,大約有四千多年的歷史了。它的來歷有很多,其中最出名的是這個(gè)故事:

          中國古時(shí)候有一種叫“年”的獸,頭長觸角,兇猛異常!澳辍遍L年深居海底,每到除夕才爬上岸,吞食牲畜傷害人命。因此,每到除夕這天,村村寨寨的人們扶老攜幼逃往深山,以躲避“年”獸的傷害。有一年除夕,從村外來了個(gè)乞討的老人。鄉(xiāng)親們一片匆忙恐慌景象,只有村東頭一位老婆婆給了老人些食物,并勸他快上山躲避“年”獸,那老人把胡子撩起來笑道:“婆婆若讓我在家呆一夜,我一定把年獸趕走!崩掀牌爬^續(xù)勸說,乞討老人笑而不語。 半夜時(shí)分,“年”獸闖進(jìn)村。它發(fā)現(xiàn)村里氣氛與往年不同:村東頭老婆婆家,門貼大紅紙,屋內(nèi)燭火通明。“年”獸渾身一抖,怪叫了一聲。將近門口時(shí),院內(nèi)突然傳來“砰砰啪啪”的炸響聲,“年”渾身戰(zhàn)栗,再不敢往前湊了。原來,“年”最怕紅色、火光和炸響。這時(shí),婆婆的家門大開,只見院內(nèi)一位身披紅袍的老人在哈哈大笑!澳辍贝篌@失色,狼狽逃躥了。第二天是正月初一,避難回來的人們見村里安然無恙,十分驚奇。這時(shí),老婆婆才恍然大悟,趕忙向鄉(xiāng)親們述說了乞討老人的許諾。這件事很快在周圍村里傳開了,人們都知道了驅(qū)趕“年”獸的辦法。從

          此每年除夕,家家貼紅對(duì)聯(lián)、燃放爆竹;戶戶燭火通明、守更待歲。初一一大早,還要走親串友道喜問好。這風(fēng)俗越傳越廣,成了中國民間最隆重的傳統(tǒng)節(jié)日。

          中國的春節(jié)來歷繁多,習(xí)俗也繁多。比如在民間人們還喜歡在窗戶上貼上各種剪紙——窗花。窗花不僅烘托了喜慶的節(jié)日氣氛,也集裝飾性、欣賞性和實(shí)用性于一體。剪紙?jiān)谖覈且环N很普及的民間藝術(shù),千百年來深受人們的喜愛,因它大多是貼在窗戶上的,所以也被稱其為“窗花”。窗花以其特有的概括和夸張手法將吉事祥物、美好愿望表現(xiàn)得淋漓盡致,將節(jié)日裝點(diǎn)得紅火富麗。還有除夕守歲是最重要的年俗活動(dòng)之一,守歲之俗由來已久。最早記載見于西晉周處的《風(fēng)土志》:除夕之夜,各相與贈(zèng)送,稱為“饋歲”;酒食相邀,稱為“別歲”;長幼聚飲,祝頌完備,稱為“分歲”;大家終夜不眠,以待天明,稱曰“守歲”。 “一夜連雙歲,五更分二天”,除夕之夜,全家團(tuán)聚在一起,吃過年夜飯,點(diǎn)起蠟燭或油燈,圍坐爐旁閑聊,等著辭舊迎新的時(shí)刻,通宵守夜,象征著把一切邪瘟病疫照跑驅(qū)走,期待著新的一年吉祥如意。這種習(xí)俗后來逐漸盛行,到唐朝初期,唐太宗李世民寫有“守歲”詩:“寒辭去冬雪,暖帶入春風(fēng)”。直到今天,人們還習(xí)慣在除夕之夜守歲迎新。古時(shí)守歲有兩種含義:年長者守歲為“辭舊歲”,有珍愛光陰的意思;年輕人守歲,是為延長父母壽命。自漢代以來,新舊年交替的時(shí)刻一般為夜半時(shí)分。

          過年的故事可真有不少,這里有一個(gè)流傳很廣的故事。傳說,古時(shí)候有一種身黑手白的小妖,名字叫"祟",每年的年三十夜里出來害人,它用手在熟睡的孩子頭上摸三下,孩子嚇得哭起來,然后就發(fā)燒,講囈語而從此得病,幾天后熱退病去,但聰明機(jī)靈的孩子卻變成了癡呆瘋癲的傻子了。人們怕祟來害孩子,就點(diǎn)亮燈火團(tuán)坐不睡,稱為"守祟"。 在嘉興府有一戶姓管的人家,夫妻倆老年得子,視為掌上明珠。到了年三十夜晚,他們怕祟來害孩子,就逼著孩子玩。孩子用紅紙包了八枚銅錢,拆開包上,包上又拆開,一直玩到睡下,包著的八枚銅錢就放到枕頭邊。夫妻倆不敢合眼,挨著孩子長夜守祟。半夜里,一陣巨風(fēng)吹開了房門,吹滅了燈火,黑矮的小人用它的白手摸孩子的頭時(shí),孩子的枕邊進(jìn)裂出一道亮光,祟急忙縮回手尖叫著逃跑了。管氏夫婦把用紅紙包八枚銅錢嚇退祟的事告訴了大家。大家也都學(xué)著在年夜飯后用紅紙包上八枚銅錢交給孩子放在枕邊,果然以后祟就再也不敢來害小孩子了。原來,這八枚銅錢是由八仙變的,在暗中幫助孩子把祟嚇退,因而,人們把這錢叫"壓祟錢",又因"祟"與"歲"諧音,隨著歲月的流逝而被稱為"壓歲錢"了。這里有一則有關(guān)春節(jié)的報(bào)道:春節(jié)成為百姓最愛,甚至超過了生日在調(diào)查問卷“你最喜歡過的節(jié)日(日子)是哪個(gè)”一項(xiàng)調(diào)查中,“春節(jié)”、“情人節(jié)”、“我的生日”三個(gè)選項(xiàng),60%參與調(diào)查的市民選擇了“春節(jié)”,2%的人選擇了“情人節(jié)”,38%

          的人選擇了“我的生日”。 由此看來,煙臺(tái)人是非常重視春節(jié)的,60%的參與市民對(duì)于春節(jié)的重視程度甚至超過 過了自己的生日。而對(duì)于舶來品“情人節(jié)”,雖然被商家炒得熱熱熱鬧鬧,但如果讓煙臺(tái)人三者只能選其一的話,大家卻均不約而同舍棄了它?磥,目前我們暫時(shí)不用擔(dān)心洋節(jié)會(huì)取代中國傳統(tǒng)節(jié)日,尤其是春節(jié)。手機(jī)尾號(hào)為0562的市民發(fā)短信說:“今年情人節(jié)與春節(jié)相距很近,春節(jié)沒有受到?jīng)_擊,反而是情人節(jié)被淹沒在忙年的氣氛中,由此可見,中國人最重視的是春節(jié),這一點(diǎn)不會(huì)改變。”

          年夜飯、放鞭、貼春聯(lián),一個(gè)都不能少:提到春節(jié),你最先想到的詞是什么每個(gè)人都會(huì)有不同的答案,正是一個(gè)個(gè)傳統(tǒng)習(xí)俗才讓春節(jié)過得有“年味”。在本次調(diào)查中,市民給出的答案依次為拜年(占32%)、吃年夜飯(占28%)、放鞭炮(占18%)、貼春聯(lián)(占12%)、壓歲錢(占8%)、祭祀(占2%)。繼承傳統(tǒng),延續(xù)民俗,已經(jīng)越來越得到市民的認(rèn)可。著名剪紙藝術(shù)家朱曼華深有體會(huì),她告訴:“年前,煙臺(tái)大學(xué)的幾名外教特地來到煙臺(tái)山公園剪紙藝術(shù)館,買了一大堆剪紙作品,說是要帶回國送朋友。許多去外地訪親拜友的市民也來買裝禎好的剪紙,作為民俗藏品送給朋友!倍鄶(shù)人選擇在家過年,少數(shù)年輕人外出旅游。春節(jié),是一個(gè)闔家團(tuán)圓的節(jié)日。每到這時(shí),不管多遠(yuǎn)的游子都會(huì)想到回家過節(jié),但是隨著時(shí)代的變遷,許多年輕人觀念也在變化,就比如近兩年新興的全家

          一起外出旅游。

          在“你準(zhǔn)備在哪里過春節(jié)”一項(xiàng)調(diào)查中,56%的市民表示“在煙臺(tái),自己的家”;40%市民表示“回老家”;還有4%的市民表示“外出旅游”。市民王女士今年春節(jié)與老公要一起去海南自助旅游,她說:“往年一到春節(jié)就要往外地的公婆家跑,人也累、心也累,今年她要給自己放一個(gè)長假,好好放松一下!碑愢l(xiāng)游子不回家,主要是奔波花銷。大調(diào)查顯示,家在外地的人選擇在煙臺(tái)過節(jié)的理由各不相同,56%的人原因是“來回費(fèi)用太貴”,30%“不愿意旅途奔波”,還有14%“沒有假期”。你回趟老家,估計(jì)要花費(fèi)多少錢參與調(diào)查的市民給出的答案分別是,44%選擇“1000元以下”,“22%”選擇1000-XX元,“24%”選擇“XX-5000元”,還有10%選擇“5000元以上”。許多異鄉(xiāng)游子表示,回一趟老家,來回路費(fèi)、給孩子壓歲錢、帶年貨、給父母過年費(fèi)、挨家挨戶拜年……真累,最想過年,也最怕過年。

          年夜飯?jiān)谀膬撼园顺墒忻裨敢庠诩依。盡管如今到飯店吃年夜飯已悄悄興起,但是大多數(shù)煙臺(tái)市民仍表示年夜飯要在家吃!澳銣(zhǔn)備在哪里吃年夜飯”這一項(xiàng)調(diào)查中,78%的市民表示在“家里”,16%市民表示在“飯店”,還有6%在“親戚朋友家”。拜年方式變化大。近幾年,隨著人們生活變化,通訊工具的更新、普及,春節(jié)拜年方式也發(fā)生了“變革”,從一開始天不亮就挨家挨戶拜大年,到電話拜年、傳呼拜年、

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