對火龍果種仁的營養(yǎng)成分進(jìn)行了分析。
The nutrition composition in the seed kernel of white pitaya was analyzed.
牛奶，糕點(diǎn)，柚子，火龍果。
Milk, pastries, shaddock, dragon fruit.
紅色的火龍果外表通紅，果肉呈淡黃色。
The "red" fruits are generally a bright magenta color on the outside, with yellow flesh.
這火龍果我以前只是吃過。
I have eaten pitayas before.
我接過來，有橙子和火龍果。
I am received come over, have orange and firedrake fruit.